Description:
For almost a hundred years weve been understanding your requirements, satisfying your needs and creatively innovating. This is the culture of hospitality: a passion with deep roots that blooms again day by day. Our story can perhaps be summed by attention to detail and the ability to keep abreast of the times. Our goals is to offer something fresh and pleasing every day, to every one of our guests. Today, this experience and passion is reflected in the rigorous quality standards of Best Western, the largest international independent hotel chain that bears our name the world over; because our world has a centre and, since 1911, the centre of our world is you. Most of our 130 rooms have recently been refurbished and are superbly appointed with air conditioning, a mini bar, pay TV and satellite channels, direct-dialling telephone, room service for 16 hours a day and a special care to your every wish but, most of all, 60 people at your service, every day: to make you feel at home. This is a pleasant surprise, a hotel restaurant that has become one of the finest of the city. Da Tura has always been a place for meeting people, with an extensive menu that changes every day, offering you the freshest foods of the season and a wine list that proposes a wide choice of national and foreign bottles from our well-stocked cellar. In 1911 our pasta was made by hand and to this day in our kitchen it still is. Our chefs select and stylishly prepare dishes from both the best traditional Veneto recipes and the most sophisticated international dishes
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